This year the Americans at our school hosted a Thanksgiving dinner for the non-American staff. We managed to bring in 6 turkeys along with the rest of the traditional good stuff: mashed potatoes and gravy, candied yams, cranberry sauce, 4 types of stuffing (inlcuding Stove-Top!...thanks to homegrocer.com), green-bean casserole, jello, pumpkin bars, apple pie, and apple crisp. Our director hosted it in his house, and about 30-40 people showed up.
1 comment:
Was any of that food strange to the non-Americans? It all sounds good to me! Glad you were able to celebrate.
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